Copenhagen
I decided that since I've taken an interest to macarons, I might as well try shop bought ones just to see the difference. I decided to get lavender and salted caramel flavoured ones. All I can glean from these macarons are that they seem to have harder shells and less of a almond flavour. Oh and the sweetness is more obvious too. I haven't made macarons in a while...
I can't believe they were $2.60 each, such a ridiculous price!! Maybe I should get good at making them and sell them with jen muahaha.
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